Comments on: Quick Buttermilk Naan https://staging.sanjanafeasts.co.uk/2019/08/quick-buttermilk-naan/ Indian Vegetarian Soul Food | Delicious, Easy Vegan & Vegetarian Recipes Powered by Indian Flavours Mon, 26 Aug 2019 20:51:16 +0000 hourly 1 https://wordpress.org/?v=6.5.4 By: Sanjana https://staging.sanjanafeasts.co.uk/2019/08/quick-buttermilk-naan/#comment-4526 Mon, 26 Aug 2019 20:51:16 +0000 https://staging.sanjanafeasts.co.uk/blog/?p=20889#comment-4526 In reply to Maeve Heneke.

Hi Maeve,

Thanks for your comment. For this recipe you’ll need a pan that is not non-stick. This is because the naan needs to stick to the pan in order for you to cook it over an open flame. The open flame gives the best tandoori flavour short of cooking the naan in an actual tandoor. Hope this helps!

]]> By: Maeve Heneke https://staging.sanjanafeasts.co.uk/2019/08/quick-buttermilk-naan/#comment-4512 Wed, 21 Aug 2019 12:50:43 +0000 https://staging.sanjanafeasts.co.uk/blog/?p=20889#comment-4512 5 stars
Sounds utterly delicious but please could you tell me why you have to use a non-stick pan and why you need an open flame? Many thanks!

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