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Summer Feasts
Vegan Mango, Raspberry and Vanilla Meringues
Spaghetti with Nigella-Roasted Onions, Herbed Breadcrumbs and Burrata
Vegan Saffron, Strawberry and Lime Meringue Nests
Baked Buttered Vegetable Pilaf
Indian Cauliflower Tacos
Melt-in-the-Mouth Burnt Aubergine and Spinach Curry
Stuffed Naan Pockets with Spicy Pizza Dip
Tamarind-Glazed Tofu Sliders with Kachumbar Slaw
Gobi Musallam
Mini Mushroom, Kalonji and Feta Pies
Sizzling Chilli Idli
Strawberry Cheesecake Falooda
Crispy Potato Bhajia
Shrikhand Doughnuts
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Sanjana Modha – Award-Winning Food Content Creator
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