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Author: Sanjana
About Sanjana
Here are my most recent posts
Mombasa Kachri Bateta
Eggless Banana and Nutella Hazelnut Cake
Bullet Banana Daal Vada
Salted Caramel Cinnamon Rolls
Stuffed Naan Pockets with Spicy Pizza Dip
Tamarind-Glazed Tofu Sliders with Kachumbar Slaw
Jalebi Paratha
Cardamom Wreath with Rose Drizzle and Candied Lemon Peel
Gobi Musallam
Tandoori Paneer Samosa
15 Minute Saffron and Courgette Pasta
Eggless Rose Custard Creams
Mombasa-Style Daal Kachori
Mini Mushroom, Kalonji and Feta Pies
Paneer Gua Bao – Taiwanese Folded Buns
Sizzling Chilli Idli
Perfect Garlic and Coriander Naan
Strawberry Cheesecake Falooda
Kashmiri Dum Aloo
Mango and Courgette Salad with Jaggery-Lime Dressing
Gujarati Ravaiya (Stuffed Aubergine Curry)
Crispy Potato Bhajia
Eggless Dark Chocolate Truffle Fennel Seed Cheesecake with Almond Pralines
Chilli Lemon Cauliflower
Cardamom Tofu Curry
Dudhi Na Muthiya (Steamed Bottlegourd Dumplings)
Cashew Nut and White Chocolate Burfi
Classic Vegetable Biryani
A Whole New World
Khaman
Eggless Chocolate and Rose Cupcakes
Gone, But Not For Long
Eggless Peach and Cardamom Bakewell Tarts
Peach and Cinnamon Chutney
Paan Ice Cream
Chilli and Sesame Vermicelli
Curried Coconut Noodle Soup
Cardamom Chai
Masala Poori
Eggless Wedding Cakes
Spicy Spinach Lasagne
Potato and Cashew Nut Curry (Sukha Bateta Nu Shaak)
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Sanjana Modha – Award-Winning Food Content Creator
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